Description Crafted with Bourbon vanilla, butter, and real milk, these biscuits are an invitation to pause and savor, just like a quiet espresso at your favorite bar in the heart of Sorrento. Enjoy them with your morning coffee, a glass of milk, or served alongside coffee liqueur, cream liqueurs or gelato for a decadent twist on dessert. Perfect for those who love a balance of crisp texture and velvety warmth, these biscuits transform every break into a little moment of bliss. Ingredients: Biscuit 50% (wheat flour, butter, sugar, modified starch, maltodextrin, salt, Bourbon vanilla extract), Cream filling 50% (sugar, vegetable oils and fats – sunflower, palm –, lactose, modified starch, butter, whole milk powder, soy lecithin, flavours, antioxidant: rosemary extract, cocoa powder, instant coffee 3.7%). Allergens: almonds, hazelnuts, pistachios, walnuts, pecans, macadamia nuts, Brazil nuts, peanuts, cashews, mustard. Pairings: Perfect with: Espresso or cappuccino Limonoro La Folie (chocolate & lemon cream liqueur) Crema di Melone or Pistachio Cream Liqueur Tiramisù-style dessert plate Vanilla gelato or affogato Toasted brioche for an elegant brunch
