Handcrafted and small-batch distilled in a bespoke copper pot still, Reid Reid Native Gin is a unique New Zealand gin created in Martinborough by Stew and Chris Reid. After a two-year mission to forage the landscapes of NZ for aromatic native plants that best compliment a classic dry gin, the brothers settled on Kawakawa, Manuka, and Horopito making it a quintessential New Zealand gin. Tasting Notes: Juniper and floral notes followed by citrus. Peppery and ginger spice on the palate and a vibrant, aromatic finish. Alcohol content: 42%
